This is the greatO Recipes page. Browse our collection of tasty treats and eats.

Prep time: 30 minutes • Cook time: 20 minutes

INGREDIENTS:

1 cup QUICK COOK QUINOA
2 cups VEGETABLE BROTH
½ cup each: chopped ZUCCHINI, RED BEL PEPPER, TOMATO & BABY SPINACH
¼ cup each: chopped RED ONION & CILANTRO or PARSLEY
JALAPEÑO PEPPER, seeded and chopped

Vinaigrette:
Juice of 2 LIMES
2 tablespoons EXTRA VIRGIN OLIVE OIL
1 teaspoon FAJITA SEASONING
½ teaspoon DIJON MUSTARD

Seasoned greatO Ground Beef:
1 pound greatO GROUND BEEF
1/2 teaspoon each: CAYENNE PEPPER (optional), KOSHER SALT & DRY MINCED GARLIC 

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Prep time: 30 minutes • Cook time: 35 minutes

INGREDIENTS:

1 cup SALSA PICANTE, mild, medium or spicy hot
1 tablespoon fine chopped GARLIC
1 teaspoon ground CUMIN
1 teaspoon SALT
1 pound greatO GROUND BEEF
½ cup INSTANT BROWN RICE
¼ cup EGG WHITE
1 box each: (32 oz each) REDUCED SODIUM BEEF and VEGETABLE BROTH
2 cups each: sliced CARROTS, cubed POTATO, sliced CABBAGE, cut ZUCCHINI
½ cup chopped CILANTRO

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Prep time: 15 minutes • Cook time: 20 minutes

INGREDIENTS:

12 WHITE CORN TORTILLAS, cut each into 4 wedges
1 pound greatO GROUND BEEF
2 cups chopped TOMATOES
1 cup chopped ONION
2 GARLIC CLOVES, chopped
2 JALAPENO PEPPERS, seeded and chopped
1 tablespoon CHILI POWDER
½ teaspoon SALT
2 cups FAT FREE SHREDDED CHEDDAR CHEESE

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Prep time: 30 minutes • Cook time: 20 minutes

INGREDIENTS:

TOMATO BASIL SAUCE:
2 tablespoons GRAPESEED OIL
½ cup chopped SWEET YELLOW ONION
2 fine chopped GARLIC CLOVES
1 can (15 ounces) NO ADDED SALT DICED TOMATOES
2 tablespoons fresh chopped OREGANO or BASIL
½ teaspoon SALT

1 large EGGPLANT, peeled & cut into ½ inch cubes
2 large ROMA TOMATOES, cut each into 12thin sliced into
1 pound greatO GROUND BEEF
½ teaspoon each: dried THYME, SALT & BLACK PEPPER
1 cup SHREDDED FAT FREE MOZZARELLA CHEESE
1 (12 hole) CUP CAKE PAN

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Prep time: 30 minutes • Cook time: 20 minutes

INGREDIENTS:
1 ACORN SQUASH, halved, seeded, cut into ribbed sections, peeled & cubed
1 teaspoon GRAPESEED OIL
1 medium SWEET YELLOW ONION, halved and cut into ½ inch thick slices
1 teaspoon each:  crushed RED PEPPER & fresh GRATED LIME PEEL
Juice of 1 LIME

1 pound greatO GROUND BEEF
½ cup each: chopped fresh MINT & CILANTRO
½ teaspoon SALT

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Prep time: 15 minutes • Cook time: 30 minutes

INGREDIENTS:
1 teaspoon GRAPESEED OIL
1 cup SHALLOTS, thin sliced
2 tablespoons GARLIC CLOVES, fine chopped
2 SERRANO PEPPER, seeded and chopped (optional)
1 ½ tablespoons fresh chopped GINGER
1 ½ tablespoons CURRY POWDER
1 pound greatO GROUND BEEF
Juice of 1 fresh LIME (2 tablespoons)
1 cup INSTANT BROWN RICE
1 GREEN ONION, thin sliced for garnish (optional)

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Prep time: 30 minutes • Assembly time 1 hour  • Total cook time: 2 ½ hours

INGREDIENTS:

3 fresh POBLANO PEPPERS, (roasted & peeled) stems removed, seeded and fine chopped
1 pound greatO GROUND BEEF
1 teaspoon GRAPESEED OIL
½ cup chopped SWEET YELLOW ONION
2 CLOVES GARLIC, chopped
4 cups chopped TOMATO
2 tablespoons CHILI POWDER
1 teaspoon ground CUMIN
1 cup WATER

MASA:
1 bag (16 oz) CORN HUSKS (1 lb) soaked in hot water for 30 minutes or more
4 ½ cups hot CHICKEN BROTH
3 ½ cups INSTANT CORN MASA FLOUR
3/4 cup GRAPESEED OIL
2 teaspoons BAKING POWDER
¼ cup CHILI POWDER

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Prep time: 15 minutes • Cook time: 15 minutes

INGREDIENTS:
1 pound fresh or frozen whole GREEN BEANS
8 ounces WHOLE WHEAT CAPELLINI
1 pound greatO GROUND BEEF
1 teaspoon SESAME OIL
3 GARLIC CLOVES, thin sliced
1 tablespoon chopped fresh GINGER
½ cup thin sliced SHALLOTS
¼ – ½ teaspoon CRUSHED RED PEPPER
½ teaspoon SALT
½ teaspoon FRESH CRACKED BLACK PEPPER

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Prep time: 15 minutes • Total cook time: 1 hour

INGREDIENTS:

EASY PIZZA DOUGH:
1 envelope (2 ½ teaspoons) ACTIVE DRY YEAST
1 cup WARM WATER (95°F)
1 teaspoon SUGAR or HONEY
1 tablespoon GRAPESEED OIL
½ teaspoon KOSHER SALT (optional)
¼ cup CORNMEAL
2 ¾ – 3 ¼ cups WHOLE WHEAT FLOUR

PIZZA TOPPINGS:
2 teaspoons ITALIAN SEASONING
4 cups chopped TOMATOES
4 GARLIC CLOVES
2 tablespoons GRAPESEED OIL
½ cup FRESH BASIL LEAVES
1 pound greatO GROUND BEEF
2 cups FAT FREE COTTAGE CHEESE
2 cups SHREDDED FAT FREE MOZZARELLA

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Prep time: 15 minutes • Marinate time: 1-2 hours • Grill time: 10 minutes

INGREDIENTS:

HORSERADISH SAUCE:
1 cup FAT FREE GREEK YOGURT
1 teaspoon DIJON MUSTARD
2 tablespoons PREPARED HORSERADISH
½ teaspoon CAYENNE PEPPER
2 tablespoons chopped CHIVES or GREEN ONIONS

1 pound greatO GROUND BEEF
1 ½ teaspoons CRUSHED BLACK PEPPER
1 teaspoon fine chopped GARLIC
1 teaspoon KOSHER SALT
½ teaspoon CAYENNE PEPPER
16 HALF-SIZE WOODEN SKEWERS, soaked in water 30 minutes

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